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Lily's Kitchen Organic Chicken & Vegetable Bake Dry . (good Lilys Kitchen #5)

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Lily's Kitchen Organic Chicken & Vegetable Bake Dry . (good Lilys Kitchen #5)

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Kitchen

kitch•en (kichən),USA pronunciation n. 
  1. a room or place equipped for cooking.
  2. culinary department;
    cuisine: This restaurant has a fine Italian kitchen.
  3. the staff or equipment of a kitchen.

adj. 
  1. of, pertaining to, or designed for use in a kitchen: kitchen window; kitchen curtains.
  2. employed in or assigned to a kitchen: kitchen help.
  3. of or resembling a pidginized language, esp. one used for communication between employers and servants or other employees who do not speak the same language.
kitchen•less, adj. 
kitchen•y, adj. 

Organic

or•gan•ic (ôr gan′ik),USA pronunciation adj. 
  1. noting or pertaining to a class of chemical compounds that formerly comprised only those existing in or derived from plants or animals, but that now includes all other compounds of carbon.
  2. characteristic of, pertaining to, or derived from living organisms: organic remains found in rocks.
  3. of or pertaining to an organ or the organs of an animal, plant, or fungus.
  4. of, pertaining to, or affecting living tissue: organic pathology.
  5. caused by neurochemical, neuroendocrinologic, structural, or other physical impairment or change: organic disorder. Cf. functional (def. 5).
  6. Philos. having an organization similar in its complexity to that of living things.
  7. characterized by the systematic arrangement of parts; organized;
    systematic: elements fitting together into a unified, organic whole.
  8. of or pertaining to the basic constitution or structure of a thing;
    constitutional;
    structural: The flaws in your writing are too organic to be easily remedied.
  9. developing in a manner analogous to the natural growth and evolution characteristic of living organisms;
    arising as a natural outgrowth.
  10. viewing or explaining something as having a growth and development analogous to that of living organisms: an organic theory of history.
  11. pertaining to, involving, or grown with fertilizers or pesticides of animal or vegetable origin, as distinguished from manufactured chemicals: organic farming;
    organic fruits.
  12. Law. of or pertaining to the constitutional or essential law or laws of organizing the government of a state.
  13. Archit. noting or pertaining to any work of architecture regarded as analogous to plant or animal forms in having a structure and a plan that fulfill perfectly the functional requirements for the building and that form in themselves an intellectually lucid, integrated whole.
  14. Fine Arts. of or pertaining to the shapes or forms in a work of art that are of irregular contour and seem to resemble or suggest forms found in nature.

n. 
  1. a substance, as a fertilizer or pesticide, of animal or vegetable origin.

Chicken

chick•en (chikən),USA pronunciation n. 
  1. a domestic fowl, Gallus domesticus, descended from various jungle fowl of southeastern Asia and developed in a number of breeds for its flesh, eggs, and feathers.
  2. the young of this bird, esp. when less than a year old.
  3. the flesh of the chicken, esp. of the young bird, used as food.
  4. a young or inexperienced person, esp. a young girl.
    • a cowardly or fearful person.
    • petty details or tasks.
    • unnecessary discipline or regulations.
    • a young male homosexual, esp. one sought as a sexual partner by older men.
  5. a contest in which two cars approach each other at high speed down the center of a road, the object being to force one's opponent to veer away first.
  6. a policy or strategy of challenging an opponent to risk a clash or yield: diplomats playing chicken at the conference table.
  7. count one's chickens before they are hatched, to rely on a benefit that is still uncertain: They were already spending in anticipation of their inheritance, counting their chickens before they were hatched.

adj. 
  1. (of food) containing, made from, or having the flavor of chicken: chicken salad; chicken soup.
    • cowardly.
    • petty or trivial: a chicken regulation.
    • obsessed with petty details, regulations, etc.: He's quitting this chicken outfit to become his own boss.

v.i. 
  1. chicken out, [Slang.]
    • to refrain from doing something because of fear or cowardice: I chickened out when I saw how deep the water was.
    • to renege or withdraw: You can't chicken out of this business deal now.

Bake

bake (bāk),USA pronunciation v.,  baked, bak•ing, n. 
v.t. 
  1. to cook by dry heat in an oven or on heated metal or stones.
  2. to harden by heat: to bake pottery in a kiln.
  3. to dry by, or subject to heat: The sun baked the land.

v.i. 
  1. to bake bread, a casserole, etc.
  2. to become baked: The cake will bake in about half an hour.
  3. to be subjected to heat: The lizard baked on the hot rocks.

n. 
  1. a social occasion at which the chief food is baked.
  2. cracker (def. 1).

Dry

dry (drī),USA pronunciation adj.,  dri•er, dri•est, v.,  dried, dry•ing, n., pl.  drys, dries. 
adj. 
  1. free from moisture or excess moisture;
    not moist;
    not wet: a dry towel; dry air.
  2. having or characterized by little or no rain: a dry climate; the dry season.
  3. characterized by absence, deficiency, or failure of natural or ordinary moisture.
  4. not under, in, or on water: It was good to be on dry land.
  5. not now containing or yielding water or other liquid;
    depleted or empty of liquid: The well is dry.
  6. not yielding milk: a dry cow.
  7. free from tears: dry eyes.
  8. drained or evaporated away: a dry river.
  9. desiring drink;
    thirsty: He was so dry he could hardly speak.
  10. causing thirst: dry work.
  11. served or eaten without butter, jam, etc.: dry toast.
  12. (of cooked food) lacking enough moisture or juice to be satisfying or succulent.
  13. (of bread and bakery products) stale.
  14. of or pertaining to nonliquid substances or commodities: dry measure; dry provisions.
  15. (of wines) not sweet.
  16. (of a cocktail)
    • made with dry vermouth: a dry Manhattan.
    • made with relatively little dry vermouth: a dry martini.
  17. characterized by or favoring prohibition of the manufacture and sale of alcoholic liquors for use in beverages: a dry state.
  18. (of British biscuits) not sweet.
  19. plain;
    bald;
    unadorned: dry facts.
  20. dull;
    uninteresting: a dry subject.
  21. expressed in a straight-faced, matter-of-fact way: dry humor.
  22. indifferent;
    cold;
    unemotional: a dry answer.
  23. unproductive: The greatest of artists have dry years.
  24. (of lumber) fully seasoned.
    • (of masonry construction) built without fresh mortar or cement.
    • (of a wall, ceiling, etc., in an interior) finished without the use of fresh plaster.
    • unglazed.
    • insufficiently glazed.
  25. [Art.]hard and formal in outline, or lacking mellowness and warmth in color.
  26. not dry behind the ears, immature;
    unsophisticated: Adult responsibilities were forced on him, although he was still not dry behind the ears.

v.t. 
  1. to make dry;
    free from moisture: to dry the dishes.

v.i. 
  1. to become dry;
    lose moisture.
  2. dry out: 
    • to make or become completely dry.
    • to undergo or cause to undergo detoxification from consumption of excessive amounts of alcohol.
  3. dry up: 
    • to make or become completely dry.
    • to cease to exist;
      evaporate.
    • [Informal.]to stop talking.
    • (in acting) to forget one's lines or part.

n. 
  1. a prohibitionist.
  2. a dry place, area, or region.
drya•ble, adj. 
dryly, adv. 
dryness, n. 

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